Thursday, 12 April 2007

Serving suggestion: Amy's Kitchen Organic Pizza

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I am a fan of Amy's organic foods. There are only natural ingredients in most of the frozen dishes and some of the alternative meals like pot pies and pizzas are actually very tasty (while not filled with chemicals and trans fats).

Eating raw is sometimes really palatable, but when the mood strikes for a pizza, I suggest the "Mushroom & Olive" organic variety made by Amy's. The crust is whole wheat and there are no sodium nitrite-filled meats to be found.

There are very few mass-market frozen foods that are really healthy (when you're portion watching, of course), but this Amy's Kitchen product qualifies in my book.

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